Search Results

Return to the record list or try a new search.

Food Name Pumpkin, boiled in salted water
Food Manufacturer
 
GI (vs Glucose) 75
 
Standard Serve Size (g) 80
Carbohydrate per Serve (g) 4
Glycemic Load (GL) 3
 
Country South Africa
Product Category Vegetables
 
Year of Test 1984
SEM 9
Time Period of Test 2h
Number of Subjects in Test 6
Type of Subjects in Test Normal
Reference / Source of Data Walker ARP, Walker BF. Glycaemic index of South African foods determined in rural blacks - a population at low risk of diabetes. Hum Nutr Clin Nutr 1984; 38C: 215-22.