GI News—May 2014

Print Friendly, PDF & Email


    • Try Taste Planner’s low GI salmon with white bean mash; 
    • Bake your own wild harvested wattleseed bread;
    • Alan Barclay looks at the bountiful benefits of fruit; 
    • Nicole Senior has an orange crush;
    • Anneka Manning bakes a whole orange and walnut cake for Mother’s Day; 
    • Jennie Brand-Miller answers your questions about juice and GI.

    GI News 
    Editor: Philippa Sandall
    Web management and design: Alan Barclay, PhD
    Contact email (for questions or permission to reproduce stories from this newsletter): for technical problems or faults please contact

    Follow us on Twitter
    Like us on Facebook