COMFORT FOODS WITH A LOW GI

For people with diabetes
To those of you who count your carbohydrate intake in grams, exchanges or portions, we have included the details for each of these.
15g carbohydrate exchange – a serve containing 12-18g carbohydrate.
10g carbohydrate portion – a serve containing 7.6-12.5g carbohydrate.
Minestrone soup
GI 39
Serving: 1 bowl (420 g or 15 Ounces)
| Energy | Available carbohydrate (g) | Fibre (g) | Exchanges | Portions | Glycemic load (g) |
| 690 kJ or 165 Cal | 26 | 7 | 2 | 3 | 10 |
Spaghetti, boiled
GI 47
Serving: 1 Cup (113 g or 4 Ounce)
| Energy | Available carbohydrate (g) | Fibre (g) | Exchanges | Portions | Glycemic load (g) |
| 700 kJ or 170 Cal | 32 | 2.9 | 2 | 3 | 15 |
Pizza base (without toppings
GI 52
Serving: 1 Slice (58 g or 2 Ounce)
| Energy | Available carbohydrate (g) | Fibre (g) | Exchanges | Portions | Glycemic load (g) |
| 590 kJ or 140 Cal | 27 | 1.7 | 2 | 3 | 14 |
Raisin toast
GI 53
Serving: 1 Thick slice (65 g or 2.3 Ounce)
| Energy | Available carbohydrate (g) | Fibre (g) | Exchanges | Portions | Glycemic load (g) |
| 830 kJ or 200 Cal | 36 | 2 | 2 | 3.5 | 19 |
Ice cream
GI 36
Serving: 1 Scoop (44 g or 1.5 Ounce)
| Energy | Available carbohydrate (g) | Fibre (g) | Exchanges | Portions | Glycemic load (g) |
| 340 kJ or 80 Cal | 9 | 0 | 0.5 | 1 | 3 |
