PERSPECTIVES WITH DR ALAN BARCLAY

Juiced?  We have been juicing fruits for a long time. Here’s a short summary. Wine is fermented grape juice – the fermentation process is a way of preserving the fruit– and it looks like we’ve been making it for about 8000 years. Archeologists have found that the people living at Gadachrili Gora and a nearby …

PERSPECTIVES WITH DR ALAN BARCLAY

THE PANCREAS – UNLOVED, BUT ESSENTIAL  The pancreas is an essential organ responsible for both the digestion of food and blood glucose regulation. It was first identified by Greek anatomist and surgeon, Herophilus, around 2300 years ago. A few hundred years later, Rufus of Ephesus, another Greek anatomist, gave the pancreas its name. “Pancreas” originally …

PERSPECTIVES WITH DR ALAN BARCLAY

DIABETES TIMES FIVE  While we have known about diabetes for several thousand years, our knowledge and understanding of its causes, pathophysiology and management is constantly evolving. One of the more important areas of research that doesn’t receive the attention it deserves is how we classify the different types. It’s important because it affects how we …

PERSPECTIVES WITH DR ALAN BARCLAY

SOCIAL DRINKING  Many factors influence what, when, and how much we drink, including taste, cultural background, religious beliefs, budget, health, and social occasion … Drinking lubricates most social functions. It’s one of life’s pleasures. So, let’s look at some of the more popular options. Water Plain water is the best drink to quench your thirst: …

PERSPECTIVES WITH DR ALAN BARCLAY

DO HIGH CARB DIETS INCREASE THE RISK OF DIABETES?  High carbohydrate diets, and as a consequence foods and drinks high in carbohydrate, are the current dietary villains. Book store shelves are lined with the latest low-carb fad diet books. Similarly, our supermarket shelves are becoming increasingly stocked with food and drinks that proudly declare that …

PERSPECTIVES WITH DR ALAN BARCLAY

WHICH WEIGHT LOSS DIET HELPS YOU TO LOSE WEIGHT AND LIVE LONGER? New year’s resolutions often include promises to lose weight. While increasing physical activity is commonly part of the equation, for most people, the burden of weight loss reduction focuses on the “diet”. The problem is, which diet? Around 2,500 new “diet” books are …

PERSPECTIVES WITH DR ALAN BARCLAY

NUTS ABOUT CALORIES?  Despite the excited claims of the latest fad diet, the proportion of carbohydrate, fat and protein in your diet really doesn’t make much difference when it comes to weight loss. Research has repeatedly demonstrated that provided “the diet” provides less energy (Calories/kilojoules) than what you were consuming before, you will lose weight. …

PERSPECTIVES WITH DR ALAN BARCLAY

DIABETES. IS AN EGG A DAY OK?  The answer is a qualified yes. Here’s why. Eggs are popular. They are delicious and convenient and easy to cook. There’s also a steady stream of scientific research looking at whether we can enjoy them as part of our daily fare, or whether we should limit them. Two …

PERSPECTIVES WITH DR ALAN BARCLAY

PURE BUT NOT SO SIMPLE  Most nutrition experts have been recommending that we enjoy traditional healthy eating patterns like the Mediterranean and Okinawan diets for many years now, rather than focusing on single nutrients, ingredients or food groups. After all, we eat foods, not nutrients, and the one-nutrient-at-a-time approach is fraught with unintended consequences as …

PERSPECTIVES WITH DR ALAN BARCLAY

KETONES  No. Not a music group. But ketones are creating a lot of noise. They are a kind of fuel our liver produces from fatty acids (from what we eat or body fat stores), when glucose is severely restricted. Dietary regimens that stimulate the production of ketones are known as “ketogenic diets”. What are their …