Print Friendly, PDF & Email
Good carbs kitchen June 2014

In the GI News Kitchen

Family Baking. Anneka Manning, author of Bake Eat Love. Learn to Bake in 3 Simple Steps and founder of Sydney’s...
Read More
June 2014 Physical activity

Emma Sandall Looks at Putting the Fun Back into Fitness

How to have some fun while meeting your fitness goals. When it comes to fitness, many of us find that having...
Read More
June 2014 Perspectives

Update with Dr Alan Barclay

Dr Alan Barclay Glycemic index, glycemic load and risk of type 2 diabetes. How high your blood glucose level rises...
Read More
June 2014 Q&A

Q&A and New Product News

Prof Jennie Brand-Miller answers your questions.   What’s the GI of coconut flour?   We don’t have a GI value for...
Read More
Copyright June 2014

Copyright and Permission

Copyright This website and all information, data, documents, pages and images it contains is copyright under the Copyright Act 1968...
Read More
May 2014

GI News—May 2014

Try Taste Planner's low GI salmon with white bean mash;  Bake your own wild harvested wattleseed bread; Alan Barclay looks...
Read More
Food for thought May 2014

Food for Thought

Is juicing the solution, asks Glenn Cardwell.  “You are not serious about your health until you juice combinations of fruits...
Read More
May 2014 What's new?

What’s new?

Eat to beat cholesterol with low GI legumes – beans, peas and lentils. They aren’t labelled “cholesterol-fighters” like oats, barley...
Read More
May 2014 Taste of health

Nicole’s Taste of Health

Orange crush.  I love how you can tell whenever someone is eating an orange, even if you can’t even see...
Read More
Good carbs kitchen May 2014

In the GI News Kitchen

Family Baking. Anneka Manning, author of Bake Eat Love. Learn to Bake in 3 Simple Steps and founder of Sydney’s...
Read More
May 2014 Physical activity

Putting the Fun Back into Fitness

Cycling stretches. I have recently had great fun cycling in the English countryside with my brother and his friends. My...
Read More
May 2014 Perspectives

Update with Dr Alan Barclay

Dr Alan Barclay The bountiful benefits of fruit.   Whatever your beliefs are about the origin of human life, one...
Read More
May 2014 Q&A

Q&A with Jennie Brand-Miller

Prof Jennie Brand-Miller answers your questions.  Are you better off drinking a small glass of fruit juice than a soft...
Read More
Copyright May 2014

Copyright and Permission

Copyright This website and all information, data, documents, pages and images it contains is copyright under the Copyright Act 1968...
Read More
April 2014

GI News—April 2014

GI Symbol: making healthier choices easier whatever your diet;  Eating yoghurt may reduce diabetes risk;  Nicole Senior looks at delicious,...
Read More
April 2014 Food for thought

Food for Thought

Enjoying food: Ground-breaking dietary guidelines from Brazil.  “The guide is not just concerned with avoiding obesity and disease,” says Jean-Claude...
Read More
April 2014 What's new?

What’s new?

Breast cancer survivors more likely to develop diabetes, and should be screened more closely.  A large population study in Diabetologia...
Read More
April 2014 Taste of health

Nicole’s Taste of Health

Pumpkin eater  Pumpkin soup appears on café menus as the weather turns cooler. As a vegetable, it is almost an...
Read More
April 2014 Good carbs kitchen

In the GI News Kitchen

Meal planning made easy with Taste Planner. Taste Planner provides personalised meal plans with nutritional information and a shopping list...
Read More
April 2014 Physical activity

Putting the Fun Back into Fitness

Let’s Go Surfing! Ever wanted to try surfing but been too intimidated by waves, other surfers, or a general lack...
Read More
1 30 31 32 33 34 86