In the GI News Kitchen
By GI Group
/ November 30, 2009
American dietitian and author of Good Carbs, Bad Carbs, Johanna Burani, shares favourite recipes with a low or moderate GI...
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Busting Food Myths with Nicole Senior
By GI Group
/ November 30, 2009
Myth: We can grow more food or import it. Technology will find a solution to food supply. Nicole Senior Fact:...
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Talking Turkey with Prof Trim
By GI Group
/ November 30, 2009
How many steps? Physical activity guidelines for weight loss and fitness recommend 30–60 minutes of activity per day. But realistically,...
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GI Symbol News with Alan Barclay
By GI Group
/ November 30, 2009
Alan Barclay POM Wonderful joins GI Symbol Program POM Wonderful 100% Pomegranate Juice with its impressive line-up of polyphenols (a...
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Making the Most of GI News
By GI Group
/ November 30, 2009
Subscribe - it's free! To subscribe to GI News, simply click on the SUBSCRIBE link in the top right-hand column....
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GI News—November 2009
By GI Group
/ October 31, 2009
Mediterranean diet and diabetes management Health headlines: don’t believe all you read Don’t eat when you should be sleeping Why...
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Food for Thought
By GI Group
/ October 31, 2009
How to read articles about health and healthcare By Dr Alicia White ‘If you’ve just read a health-related headline that’s...
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News Briefs
By GI Group
/ October 31, 2009
Mediterranean diet and managing diabetes Consuming a Mediterranean style diet is more effective for diabetes management than a low-fat diet,...
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Foodwatch with Catherine Saxelby
By GI Group
/ October 31, 2009
In search of the ultimate Greek salad ... and purslane On holiday in the sunny Greek islands in peak season,...
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In the GI News Kitchen
By GI Group
/ October 31, 2009
American dietitian and author of Good Carbs, Bad Carbs, Johanna Burani, shares favourite recipes with a low or moderate GI...
Read More
Busting Food Myths with Nicole Senior
By GI Group
/ October 31, 2009
Myth: The Mediterranean diet is healthy because of the olive oil. Nicole Senior Fact: The Mediterranean diet is healthy because...
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Talking Turkey with Prof Trim
By GI Group
/ October 31, 2009
Why not the Australian Aboriginal diet for health and weight loss? The Mediterranean diet; a mixture of fruit, nuts, vegetables,...
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Your Success Stories
By GI Group
/ October 31, 2009
‘Who would have thought beans and legumes could be a base foodstuff in so many dishes ... even desserts!’ –...
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GI Symbol News with Alan Barclay
By GI Group
/ October 31, 2009
Alan Barclay Low GI pearl couscous Blu Gourmet Pearl Couscous (GI 52) now carries the GI Symbol. Unlike traditional couscous,...
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Making the Most of GI News
By GI Group
/ October 31, 2009
Subscribe - it's free! To subscribe to GI News, simply click on the SUBSCRIBE link in the top right-hand column....
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GI News—October 2009
By GI Group
/ October 1, 2009
Does organic food have more nutrients? Looking for healthy ways to eat well and lose weight – start a cookbook...
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Food for Thought
By GI Group
/ October 1, 2009
Off the couch and into the kitchen In a typically thought provoking piece in the New York Times magazine, ‘Out...
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News Briefs
By GI Group
/ October 1, 2009
Does organic food have more nutrients? Glenn Cardwell comments on a UK study. A report published in the American Journal...
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