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April 2009 Food myths

Busting Food Myths with Nicole Senior

Myth: Vegetarian diets are healthier Nicole Senior Fact: Vegetarian diets can lack essential nutrients My latest book, Heart food (with...
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April 2009 Good carbs kitchen

Low GI Recipes of the Month

American dietitian, Johanna Burani invites GI News readers to try recipes from her Italian kitchen (photographed by Sergio Burani). Johanna...
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April 2009 Talking turkey

Move It & Lose It with Prof Trim

How much protein is enough? The recommended dietary allowance (RDA) of a nutrient is an estimate of the minimum average...
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April 2009 Q&A

Curly Questions

Is there a difference between naturally occurring sugars and refined sugar? We are often asked this. Not in GI terms....
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April 2009 Your stories

Your Success Stories

‘Words cannot describe how thrilled I am with this low glycemic eating plan!’ – Barbara ‘On April 30, 2008, when...
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April 2009 GI Foundation News

GI Symbol News with Alan Barclay

New low GI sugar Alan Barclay A low GI sugar made from 100% sugar cane is now available for those...
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April 2009 GI values

GI Testing

Contact an accredited GI testing laboratory North America Dr Alexandra Jenkins Glycemic Index Laboratories 36 Lombard Street, Suite 100 Toronto,...
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April 2009 Copyright

Making the Most of GI News

Subscribe - it's free! To subscribe to GI News, simply click on the SUBSCRIBE link in the top right-hand column....
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Food for thought March 2009

Food for Thought

Manage your budget and blood glucose with a low GI diet If you want to cut costs in the supermarket,...
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March 2009

GI News—March 2009

Low GI diet significantly helps improve blood glucose control 'Maybe it is time to start using the GI more' says...
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Foodwatch March 2009

Food of the Month with Catherine Saxelby

Culinary spices and herbs – a surprising source of antioxidants Catherine Saxelby Culinary spices and dried herbs are the latest...
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March 2009 What's new?

News Briefs

Low GI diet significantly helps people improve blood glucose control The aim of diabetes management is to keep blood glucose...
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Good carbs kitchen March 2009

Low GI Recipes of the Month

American dietitian, Johanna Burani invites GI News readers to try recipes from her Italian kitchen (photographed by Sergio Burani). Johanna...
Read More
Food myths March 2009

Busting Food Myths with Nicole Senior

Myth: Flaxseed oil is just as good as fish oil Nicole Senior Fact: A client once told me she poured...
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March 2009 Talking turkey

Move It & Lose It with Prof Trim

Why weekends can be the worst enemy of weight loss For many people (men in particular), the week’s eating, exercise...
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March 2009 Q&A

Curly Questions

If, say, one eats a high GI meal, how much lemon juice needs to be consumed to bring the reading...
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March 2009 Your stories

Your Success Stories

‘Learning about the GI is just like learning to ride a bike or swim.’ – Jack ‘I am 74 years...
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GI values March 2009

The GI Symbol Program and GI Testing

Contact the GI Symbol Program Dr Alan W Barclay, PhD Chief Scientific Officer, Glycemic Index Ltd Phone: +61 2 9785...
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Copyright March 2009

Making the Most of GI News

Subscribe - it's free! To subscribe to GI News, simply click on the SUBSCRIBE link in the top right-hand column....
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February 2009

GI News—February 2009

Senior moments? It may be your blood glucose Fruit, vegetables and strong bones Healthier foods no more expensive Are pomegranates...
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