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Copyright May 2007

Making the Most of GI News

Subscribe - it's free! To subscribe to GI News, simply click on the SUBSCRIBE link in the top right-hand column....
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April 2007 Podcast

GI News Podcast

GI News Podcast: Prof Jennie Brand Miller talks about GI Prof. Jennie Brand-Miller, co-author of The New Glucose Revolution, explains...
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April 2007 Food for thought

Food for Thought

Gestational diabetes – a growing concern We spoke to dietitian Kaye Foster-Powell about the growing numbers of women being diagnosed...
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April 2007

GI News—April 2007

Food for Thought is gestational diabetes, prompted by dietitian Kaye Foster-Powell mentioning recently that she had seen nine new patients...
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April 2007 Foodwatch

Low GI Food of the Month

Rice – the lower GI ones Rice can have a very high GI value, or a low one, depending on...
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April 2007 What's new?

GI News Briefs

WHO’s beating the trend? WHO’s predicted 39% rise in the global rate of diabetes from 2000 to 2030 might be...
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April 2007 Your stories

Your Success Stories

‘Listening to the wake up call’ – Claire ‘It was June 2003 and I was 26 weeks into my first...
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April 2007 Good carbs kitchen

Low GI Recipes of the Month

Lentil and custard apple bake Discover a new low GI fruit. Custard apples (GI 54) start appearing in fruit markets...
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April 2007 Physical activity

Get Physical

Let’s Get Physical Glenn Cardwell’s 10 tips why you need to get your body on the move. ‘It’s what your...
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April 2007 Reviews

Books, DVDs, Websites: What’s New?

GI News Broadcast: Jennie Brand-Miller talks to Margaret Throsby about diabetes, pre-diabetes, the miracle of a cochlear implant and music....
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April 2007 GI values

GI Values Update

Eureka! A spud with a GI of 58 plus new values for parsnip, pumpkin, nectarines and hummus Fiona at SUGiRS...
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April 2007 Q&A

Feedback—Your FAQs Answered

I am a 40-year old American woman with a history of slow and steady weight gain. My doctor says I...
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April 2007 Copyright

Making the Most of GI News

Subscribe - it's free! To subscribe to GI News, simply click on the SUBSCRIBE link in the top right-hand column....
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Food for thought March 2007

Food for Thought

Diabetes: 10 ways to reduce your risk It’s never too late to make a difference. Living well with diabetes and...
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March 2007

GI News—March 2007

In This Issue: Food For Thought —Diabetes: 10 ways to reduce your risk GI News Podcast —US publisher of The...
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March 2007 Podcast

GI News Podcast

Introduction to the New Glucose Revolution 3rd edition US publisher of The New Glucose Revolution, Matthew Lore, has type 1...
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Foodwatch March 2007

Low GI Food of the Month

Eat to beat cholesterol with apples With high cholesterol a serious problem for many people with diabetes, we asked dietitian...
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March 2007 What's new?

GI News Briefs

Man’s best friend Keeping a dog can prevent you from becoming ill, help you recover from ill health, and even...
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Good carbs kitchen March 2007

Low GI Recipe of the Month

Eat for life and pleasure Healthy can also mean total taste sensation and that’s what the recipes this month reproduced...
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March 2007 Your stories

Your Success Stories

‘With my family’s support and humour, I control and manage my diabetes well.’ – Muthukrishnan The managers of my workplace...
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